Marmite yeast extract is a nutritious, black, tasty, savory spread enjoyable on toast or bread or even as a cooking ingredient. It is made from spent brewer’s yeast and comes in a distinctive black jar with a yellow lid. Marmite is not only renowned for its distinctive flavor, but it’s also a good source of B vitamins, completely vegetarian, is a low-fat food, and is very low in sugar. Marmite contains none of the major allergens
Yeast Extract, Salt, Vegetable Extract, Niacin, Thiamin, Spice Extracts, Riboflavin, Folic Acid, Celery Extract, Vitamin B12.